Making Cocktails At Home 101 & An Easy Colada Recipe

I’m not a huge drinker, but I do enjoy a good bottle of wine and a delicious cocktail here and there. I usually only have cocktails when I’m out with friends, and if I’m not having a margarita, I’m ordering something with rum. I can’t help myself; I’m Jamaican and rum is quintessentially Caribbean– a fancy way of saying rum is in our DNA. However, I’ve always been interested in learning the basics of mixology so I can make my own cocktails, and that’s why Corrie from GirlAndTonic.co is here today. Let’s learn how to make cocktails from scratch at home, then put your new knowledge to the test with her easy piña colada recipe, made exclusively for Adventures from Elle.

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Jamaica Rum Festival 2020: Recap & Highlights

Time sure flies when you’re having rum, I mean, fun. 2019 was the inaugural staging of the Jamaica Rum Festival and social media would not let me live it down that I missed it! The pictures looked epic and even my friends and colleagues were speaking about it for days. Thus, I eagerly anticipated the second staging, knowing that the event would be here to stay given all the success it had in its first showcasing and I was not left disappointed. The Caribbean produces some of the world’s best rums and our history is intricately intertwined with the spirit. Rum production dates back from the 17th century on plantations where my enslaved African ancestors toiled to produce this lovely liquor from sugarcane and its by-product molasses, and rum became the region’s chief export product after muscovado sugar.

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10 Unique Food Experiences You Can Only Have in Jamaica

To travel is to eat, or at least that will be my philosophy. I enjoy writing about the places I visit as I seek to know my island better and escape my comfort zone ever so often, and it’s such a delight to hear feedback from both friends and strangers that reading my posts made them explore somewhere new which they probably wouldn’t have visited otherwise. I write as a local to help other locals and people who want to see Jamaica as a local, and it dawned on me recently that to experience a place is so much more than seeing the best of what it has to offer. It’s about eating and drinking the best of what it has to offer too!

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Appleton Rum Estate, Saint Elizabeth

The Joy Spence Appleton Rum Estate Experience is an elegant Jamaican cane-to-cup tour showcasing what it takes to make one of the world’s finest rums. Set in the delightful Nassau Valley in the parish of Saint Elizabeth, the Appleton Estate was established in 1749, however, it is believed that origins of the Estate date back to 1655. This rum is one of the few in the world to claim a terroir, that is, a rum 100% produced in the perfect trio of unique weather, soil and topography of the Cockpit Country which imparts a unique quality. And why is this tour named for Joy Spence might you ask? Well, she’s been with Appleton for over 30 years and is the world’s first female to be appointed Master Blender. That’s definitely a big deal.

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