10 Unique Food Experiences You Can Only Have in Jamaica

To travel is to eat, or at least that will be my philosophy. I enjoy writing about the places I visit as I seek to know my island better and escape my comfort zone ever so often, and it’s such a delight to hear feedback from both friends and strangers that reading my posts made them explore somewhere new which they probably wouldn’t have visited otherwise. I write as a local to help other locals and people who want to see Jamaica as a local, and it dawned on me recently that to experience a place is so much more than seeing the best of what it has to offer. It’s about eating and drinking the best of what it has to offer too!

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Appleton Rum Estate, Saint Elizabeth

The Joy Spence Appleton Rum Estate Experience is an elegant Jamaican cane-to-cup tour showcasing what it takes to make one of the world’s finest rums. Set in the delightful Nassau Valley in the parish of Saint Elizabeth, the Appleton Estate was established in 1749, however, it is believed that origins of the Estate date back to 1655. This rum is one of the few in the world to claim a terroir, that is, a rum 100% produced in the perfect trio of unique weather, soil and topography of the Cockpit Country which imparts a unique quality. And why is this tour named for Joy Spence might you ask? Well, she’s been with Appleton for over 30 years and is the world’s first female to be appointed Master Blender. That’s definitely a big deal.

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