Rum is an alcoholic beverage that is intimately intertwined with Caribbean history and culture. That history is cruel and downright abhorrent, where millions of West Africans were taken against their will to the Caribbean to work as slaves on sugar plantations, growing sugarcane from dawn till dusk, reaping, grinding and boiling sugarcane juice to make muscovado sugar and molasses, the latter of which was then fermented to make rum. Our ancestors likely never got to consume much of it, but now rum is the liquor of choice for their descendants and remains a quintessential part of the Caribbean spirit. There are at least three surviving Jamaican sugar estates and distilleries to this day, and you can tour all of them! Read on for my experience at Worthy Park, and when you’re ready, reserve your tour here.
Continue reading “A Memorable Rum Tour at the Worthy Park Estate”
Adventures from Elle 