From My Quarantine Kitchen to Yours

My social media has been blowing up with pictures of delicious dishes, pastries and ‘quarantinis’ which everyone has been whipping up in the kitchen since being forced into self-quarantine as many countries have been encouraging or even forcing upon their citizens in a bid to stem the spread of the novel coronavirus. There are many reasons for this I’ve theorized. Our favourite restaurants are closed, and those which are still open are only taking orders for takeout or delivery with restricted opening hours. People often cite lack of time as an excuse for why we dine out or purchase fast food, and well– many of us now have lots of extra time on our hands.

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