From My Quarantine Kitchen to Yours

My social media has been blowing up with pictures of delicious dishes, pastries and ‘quarantinis’ which everyone has been whipping up in the kitchen since being forced into self-quarantine as many countries have been encouraging or even forcing upon their citizens in a bid to stem the spread of the novel coronavirus. There are many reasons for this I’ve theorized. Our favourite restaurants are closed, and those which are still open are only taking orders for takeout or delivery with restricted opening hours. People often cite lack of time as an excuse for why we dine out or purchase fast food, and well– many of us now have lots of extra time on our hands.

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How to Travel During A Pandemic

Now, now, you didn’t really think an essential worker who’s preaching “flatten the curve” would come here posting about how to travel during a pandemic, did you? Of course not. That would be wholly irresponsible of me, but I’m glad I have your attention. It’s business as usual for me everyday as I already spoke about in my previous post from the #covidchronicles. However, I’m aware that’s not the same for many of you who are staying safe at home everyday. Staying home has infected a lot of people with a serious case of wanderlust as I keep seeing a tonne of throwbacks and people lamenting having to cancel their travel plans on my social media feeds. In response, several corporate entities have made their content free as an incentive to provide home entertainment and encourage people to remain indoors.

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CoVid Chronicles: An Essential Worker’s Perspective

Here’s part 2 of my Covid-19 chronicles. Catch part 1 here.

I completed medical school last June so I’ve been a doctor in a Jamaican public hospital for 9 months now and counting. During that time I’ve seen a lot and gained a world of experience. When this current strain of coronavirus emerged, it sounded surreal BUT we all knew it was a matter of time before our country and region would be affected too given how highly virulent this pathogen is and how closely connected our world has become through the 21st century’s ease of travel. Subsequently, Jamaica recorded its first case on March 10. Every day since, or rather every hour, there’s something new. One minute it’s a public attraction closing its doors, the next it’s a restaurant, a factory, the schools, offices, then finally the country’s airports on March 21. At the time of publishing this post, the number of confirmed cases is at 26 and our nation has recorded 1 death.

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CoVid Chronicles: Staying Fine During Quarantine

Many people are stuck at home for days at a time during this pandemic and the biggest worry among the food-secure minority of the world is whether or not they’ll get fat from eating their quarantine snacks too quickly, and worse, the fact that their gymnasiums to battle the bulge are closed until further notice. Locally, the Jamaica Moves campaign has taken to social media with info-graphics and live streams replacing workout classes and people are still encouraged to go for solo runs in their communities once of course it’s safe to do so. Healthy meals, snacks and fresh produce can be delivered to your house once you can afford the delivery fees or order in large enough batches to get these fees waived. That being said, many people aren’t so vocal about the elephant in the room– maintaining your mental health while life as we know it is disrupted.

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